New York style pizza built on 72-hour cold-fermented dough and a deep obsession with house-fermented black Garlik.
Call to OrderKingston, New York
Visit Us
Thu–Sat: 4pm–9pm
Sun: 12pm–6pm
Mon–Wed: Closed
55 Washington Ave
Kingston, NY 12401
Shop Notice
Now Open Sundays
We are now open on Sundays from 12p–6p. Walk-in and phone orders welcome. Ask about our specials and desserts!
Our obsession
Black Garlik
Fresh whole bulbs are held at 140°F in controlled humidity for 40 days. The result is jet black, jammy, sweet, and rich with notes of balsamic, molasses, and tamarind.
Born from obsession
Every pie is hand-stretched with the same attention that started with a single bulb of black Garlik and a fermentation experiment.
The full menu
Specialty Pizzas
12-inch / 16-inch
Cask & Cremini
12" $22 / 16" $25Bianca sauce, mozzarella, cremini mushroom, black Garlik, caramelized shallots, balsamic reduction
The Ziggy Stardust
12" $22 / 16" $25Bianca sauce, mozzarella, bacon, roasted pineapple, jalapeño, caramelized onion, finished with Asian chili sauce
Margherita
12" $20 / 16" $23Tomato sauce, fresh mozzarella, basil, olive oil
Da' Bing
12" $20 / 16" $23Roasted Garlik tomato olive oil, mozzarella, splashes of tomato sauce and pesto, whole roasted Garlik, light feta
The Gilroy
12" $22 / 16" $25Bianca sauce, spinach, cremini mushroom, whole roasted Garlik
The Elote
12" $22 / 16" $25Lime crema, mozzarella, roasted black Garlik corn, cotija, Tajín, cilantro
The Stallion
12" $22 / 16" $25Da' Bing with hot Italian sausage
The Gamechanger
12" $23 / 16" $26Bianca sauce, bacon, red onion, roasted Garlik, artichokes, tomato confit
The Shamrock
12" $22 / 16" $25Pesto, spinach, mozzarella, artichoke, pepperoncini, jalapeño, arugula
Supremo
12" $24 / 16" $27Tomato sauce, pepperoni, sausage, meatball, red onion, mushroom, bell pepper, black olives
Classic Meat Lovers
12" $22 / 16" $25Tomato sauce, pepperoni, sausage, meatball, bacon, caramelized shallots
The Garlik difference
40-day fermented black Garlik meets 72-hour cold-fermented dough, hand-stretched and fired at 500°F.
Build your own
The Classics
Cheese pizza with your choice of sauce
12" $15 / 16" $18
Sauces
Classic Tomato
Seasoned to perfection
Bianca
Whipped ricotta cheese with Garlik and herbs
Pesto
Basil, parsley, roasted pumpkin seeds, Garlik, herbs, and oil
GOOO
Garlik, oregano, olive oil
Toppings
12" $1.50 · 16" $2.25
- Artichokes
- Arugula
- Basil
- Bell Pepper
- Black Garlik
- Broccoli
- Black Olives
- Caramelized Onion
- Caramelized Shallots
- Chopped Garlik
- Cremini Mushroom
- Cilantro
- Jalapeño
- Pepperoncini
- Plum Tomatoes
- Roasted Pineapple
- Red Onion
- Roasted Garlik
- Roasted Potatoes
- Roasted Red Pepper
- Roasted Black Garlik Corn
- Spinach
- Tomato Confit
Meats
Pepperoni
Meatball
Sausage
Bacon
Cheeses
Ricotta
Feta
Cotija
Gorgonzola
Fresh Mozzarella
Shredded Mozzarella
Folded & rolled
Calzones & Strombolis
Calzone
$9 + $0.75 per fillingFolded pizza dough stuffed with Bianca sauce, mozzarella, and your choice of up to 5 fillings, baked until golden, with a side of marinara
Stromboli
$9 + $0.75 per fillingRolled pizza dough layered with mozzarella, and your choice of up to 5 fillings, with a side of marinara
On the side
Sides
Garlik Knots
$710 hand-tied knots tossed in Garlik butter, served with a side of sauce
Cheesy Garlik Bread Sticks
$7Warm, golden bread sticks brushed with Garlik oil and herbs, topped with melted mozzarella, served with a side of sauce